Pasta with Grilled Eggplant, Smoky Tomato Sauce and Basil Walnut Pistou Edit Happy Monday guys. We are still camped out in New York, and have had a long and wonderful weekend with visiting friends. But I have to say- too much food and too many cocktails (does this not seem to… Read More About This Recipe Click Here Share this post Related Posts Cajun Roasted Cauliflower Steaks with Chimichurri Chickpea Spinach Curry (Chana Palak Masala) Vegan Mediterranean Nachos with Shawarma Chickpeas, Tzatziki, Pita Bread Za’atar Roasted Cauliflower and Broccoli Salad
